Zucchini Pasta with Lemon Garlic Scallops After a long day during the peak of my first Whole 30 experience, I...
A plant-based take on the classic.
Healthy and fresh, fun and tropical, packed with flavor, and involves minimal effort. Perfect for a sunny day, a lazy afternoon, or for those times when you just want to eat something pretty.
This chimichurri sauce with toasted spices is sure to become a new staple in your home.
In comparison to store-bought chili flakes, making your own roasted chili powder is a serious upgrade in both spice and flavor.
This raw cauliflower salad is so delicious and could easily replace potato salad at your next barbecue. The creamy and crunchy texture makes it surprisingly satisfying, while the watermelon radishes add a beautiful accent color that you and your guests will love.
About This RecipeThese pickled jalapeños add a rejuvenating kick to just about anything that needs a little...